A proven opportunity in strawberry cultivation with indoor-grown generative young plants

Indoor strawberry young-plant production is moving from a promising concept to a proven opportunity. Recent trials with F1 hybrid varieties grown from seed in fully controlled facilities have shown faster development of young plants, a roughly 40% higher fruit yield in the greenhouse, harvesting two weeks earlier, and a clean, chemical-free starting point.

Why indoor-grown F1 strawberry young plants matter

Over the past two decades, Dutch strawberry production has more than doubled, while acreage has stayed roughly stable, driven by a shift from open field to tunnels and high-tech greenhouses. Better climate control, artificial lighting, and smarter cropping systems have all contributed to this. The next step is the arrival of production-oriented F1 hybrids from seeds, such as Limore 1 from Limgroup, which combines high yield potential with new options for year-round young plants production. To unlock this potential, Signify, Limgroup, and Artechno set up a joint trial to develop indoor propagation protocols and quantify the impact on greenhouse strawberry production.

From outdoor starting material to clean, indoor-grown young plants

It is conventional practice in Northwestern Europe for growers to purchase their strawberry starting material either from outdoor or greenhouse propagation, or a combination of both. In the trial, we tested a new concept in which growers start from seeds and raise their own young plants in a fully controlled indoor environment. Production of such young plants takes around 16 weeks in a lit greenhouse. In a fully controlled environment, our growing protocol delivers comparable flowering plants in about 10 weeks. That is a reduction of more than 30% in propagation time. Additionally, young plants production can be scheduled year-round, decoupled from outdoor seasons.

Light recipes: what really makes the difference?

A key part of the trial was to understand which light spectrum and intensity are needed for an “ideal” strawberry plant. Lighting trials at GrowWise Research Center and Artechno systematically varied the shares of blue (6–36%), green (0–36%), and far-red (6–18%) light at a baseline intensity of 180 μmol m⁻² s⁻¹, with an extra treatment at 270 μmol.

Increasing far-red light clearly promoted flowering and plant height. Young plants cultivated with 12–18% far-red flowered earlier and more uniformly than other treatments. The light intensity of 270 μmol produced very generative, heavy plants, but these did not give higher yields later. In fact, production was lower than with plants grown at 180 μmol, suggesting that pushing light intensity too far throws the plants out of balance. For growers, the practical takeaway is that you do not necessarily need extreme light intensities or complex spectra for young plants. A moderate PPFD around 180 μmol and a sensible dose of far-red are enough to deliver flowering young plants with good production potential.

40% more fruit and an earlier revenue peak

Another crucial question is how indoor-grown young plants perform compared to more traditionally raised strawberries. In a one-to-one comparison, young plants of the same F1 hybrid were benchmarked against each other. The key outcomes were that indoor-grown young plants started production around two weeks earlier, they showed a pronounced early production peak followed by a dip and a second strong flush, and over the full period they delivered about 40% more fruits than the conventionally propagated starting material.

Looking ahead: from protocol to practice

With these trials, we now have a better understanding of the light spectra, intensities, and timings needed to raise strong strawberry young plants from seed under fully controlled conditions. The next trial will focus on whether a longer young plant production period can lead to even heavier, faster-yielding plants, and how to fine-tune the growing protocol for the most optimal production curves in the greenhouse.

Indoor-grown production of F1 strawberry young plants in-house is technically feasible, commercially promising, and no longer a distant future scenario. Whether you work with a specialist young plant supplier or are considering bringing part of propagation in-house, the combination of faster production cycles, higher yields, clean starting material, and a solid ROI makes this “revolution in strawberry cultivation” worth a serious look.